Each Network project is listed below along with the CMD objective(s) that it supports. It should be noted that projects may support more than one objective.
To provide innovative conceptual models of changing consumer behaviour as a basis for future empirical and policy analysis
To provide quantitative and qualitative assessment of factors critical to consumer food choices, on an ongoing basis and validated through the application of a number of consumer choice modeling tools.
In the context of applicable social, health and environmental policy objectives, to provide recommendations on optimal regulatory or incentive mechanisms, based on conceptual and empirical research findings.
PROJECTS FROM 2004 to 2009
PROJECTS FROM 2009 to 2013